Homeschoolers and their families are invited to the Mid-Week Market, Wednesday, May 4th, from 9am to 1pm. The Market will feature “Meet the Farmers: Scavenger Hunt,” local food tastings, and storytelling. Farmer and author, Vern Switzer, who will be reading his children’s books titled, Puffy the Watermelon and Hard Heads Make Soft Bottoms at 10am and 11am in the Harvest Learning Café.
On Wednesdays one will find fresh produce, eggs, dairy products, pasture raised meats, flowers, plants, jams, jellies, spices, and artisanal crafts. Visitors can also purchase a variety of prepared food or bring a picnic to enjoy for breakfast or lunch. Zaytoon will have variety of Mediterranean specialties including falafel sandwiches, hummus, mojadara, and spinach turnovers. One can find great picnic items at Real Catering with delicious chicken salad, pimento cheese, and salsa by the pound. Freshly baked bread from Piedmont International Bakery and other savory and sweet items from the Market vendors will be also available. Seating is available at the lawn picnic tables and in the Harvest Learning Café.