by Market Staff | Jun 13, 2018 | Recipes
It’s that time of the year where cauliflower is going to be in season! Cauliflower is a versatile vegetable that you can use as a substitute for rice, mashed potatoes and as pizza crust! Here is a recipe demonstrating one of the many ways you can use...
by Market Staff | Jun 9, 2018 | Recipes
Looking for an amazing way to dress your pasta salad this summer? Check out this basil spinach pesto recipe. You can enjoy this cold or warm over pasta, or on your pizza as the base! Ingredients: 2 cups spinach 2 cups basil ½ cup raw cashews 3 tbsp nutritional yeast...
by Market Staff | Jun 8, 2018 | News, Special Events
Greensboro, NC – The public is invited to participate in June Events and Happenings at the Greensboro Farmers Curb Market (501 Yanceyville Street). The Curb Market offers the bounty of fresh and local seasonal fruits and vegetables that offer a taste of early...
by Market Staff | Jun 7, 2018 | News, Special Events
Greensboro, NC- The Greensboro Farmers Curb Market is the Triad’s original and largest ALL-LOCAL (100 miles or less) and fastest growing market with a 25% increase in customer foot traffic during 2017. Open year-round, GFM is seeking high-quality and local products...
by Market Staff | Jun 1, 2018 | News, Vendor Profile
Meet Your Vendor: Bob Stewart Some time ago, we focused on children of Market vendors serving in our military. Today, we’ll focus on a Market vendor and a Marine – Bob Stewart. Bob drilled with the National Guard when the Guard was in what is now the Curb...