by Market Staff | Sep 19, 2017 | Recipes
Kale & Butternut Squash Pizza Ingredients Butternut Squash Sauce 2 cups butternut squash cut into 1” cubes 1 onion, roughly chopped 2 tbsp. avocado oil 1/4 tsp sea salt Other Ingredients 1 bunch kale, woody inner stem removed and leaves torn into 1 –...
by Market Staff | Sep 13, 2017 | News, Special Events
by Market Staff | Sep 5, 2017 | News
A limited supply of tokens will be available on Wednesday, September 6th 2017, on a first come, first serve basis. The Orange Card Market Token program is subject to available funding and as of September 6th, funding will be complete. Until additional funding is...
by Market Staff | Aug 23, 2017 | Recipes
Cesar Salad Ingredients: 1 large head of 2 small heads romaine lettuce 1 garlic clove 5 tablespoons olive oil 1 teaspoon Grey Poupon country dijon mustard 3 tablespoons fresh lemon juice 1 egg yolk 1 tablespoon Parmesan cheese, plus another 1 cup seasoned croutons 1...
by Market Staff | Aug 17, 2017 | Recipes
Tucker’s Peach Salsa-on-the-fly Tasty by the spoonful, would also delight a piece of fish, or grilled chicken, or a pork tenderloin! Try filling some warm tortillas with shredded lettuce or cabbage, bits of cooked fish, shrimp, chicken, beef or pork and a scoop of...