by Market Staff | May 26, 2017 | News
Greensboro Farmers Market Inc. announces a call for area chefs and educators as part of a dynamic new local foods promotion initiative at the market. The market is seeking chefs and food enthusiasts with experience in demonstrations, tastings and healthy eating...
by Market Staff | May 16, 2017 | News, Special Events
The public is invited to the Strawberry Pancake and Celebration Day on Saturday, May 20, 2017 from 8:00 am until 11:30 am at the Greensboro Farmers Curb Market (501 Yanceyville Street). The event will be served outside, on the Market lawn. Picnic seating is available...
by Market Staff | May 3, 2017 | News
The Greensboro Farmers Curb Market is recognized as hub of activity and gathering, a longtime Greensboro tradition. A typical market Saturday has 1,500 patrons, increasing to as many as 5,000 on peak summer days. The market offers several opportunities for local...
by Market Staff | Apr 28, 2017 | News, Special Events
Kitchen Connects Greensboro will kick off its program with free consumer classes, taught by the Guilford County Cooperative Extension and hosted at the Greensboro Farmers Curb Market. Family and Consumer Science agents, Vincent Webb and Shameca Battle, will be leading...
by Market Staff | Apr 15, 2017 | Recipes
Spinach Salad Ingredients: 1 pound bag of baby spinach 1 red onion, half sliced in 1 in. piece and other half reserved 4 roma tomatoes diced 5-6 button mushrooms, sliced 4 hard-boiled eggs, sliced 1 pound bacon, fried and crumbled with grease reserved Hot Bacon...