by Market Staff | Feb 10, 2016 | Vendor Profile
Tony and Joy Bono first brought their Flora Ridge hydroponic greens to Market some eight years. Before beginning Flora Ridge, Tony had as diverse a career as anyone in the Market. From selling fire suppression systems to running a laundromat with linen service to...
by Market Staff | Feb 10, 2016 | Vendor Profile
Tobacco farming today is a very different business than it was even a few years ago. Wesley Mills at Tables 60 and 61, at the end of Aisles B and C, can tell you about how it used to be and how he chose to leave tobacco long ago. (Here’s a hint, “tobacco is a whole...
by Market Staff | Feb 2, 2016 | News
The Greensboro Farmers Curb Market is pleased to announce the winner of the 5th Annual Chili Challenge that was held on Saturday January 30th. 1st place – Tessa Farm to Fork Restaurant with Chefs Johnny Carlo & Fredy Merizalde 2nd place – Massey Creek...
by Market Staff | Jan 22, 2016 | News
Greensboro Farmers Curb Market Closed Saturday January 23rd due to Severe Winter Weather Conditions Due to the severe weather conditions expected to continue overnight and a winter storm warning in effect, the Greensboro Farmers Market will be closed on Saturday,...
by Market Staff | Jan 22, 2016 | News
Planning your 2016 calendar? We need Market Ambassadors each Saturday to help with greeting customers and handing out information on upcoming events. Find a shift that works for you! Market Ambassadors We appreciate our volunteers and all that they do for the...