Celebrate Thanksgiving with us this Wednesday at our Pre-Thanksgiving Market from 8am-12pm and support local farmers this year by sourcing your feast ingredients from the Market! We have everything to make your Thanksgiving meal tasty, except the marshmallows! Bring your family and friends to visit and discover this very special market.
Find your regular Wednesday, Mid Week Market Vendors & more, all bringing the fresh, local ingredients you need to make your holiday meal and dishes extra special. Pre-ordered turkeys will be ready for pick-up as well as a variety of holiday goods: autumnal flower arrangements, holiday baked specialties, and seasonal produce. One can find all the makings for special meal essentials with favorite farmer and prepared food vendors for pick up before the holiday.
The Market will have fresh winter produce as well as NC seafood (oysters, clams, and crabs), roasts, hams, sausage for dressing, cakes, pies and a host of other local goodness like “ready-to-eat” deli sides, handmade jams, jellies, and sauces, perfect for stress-free holidays parties and meals. Last minute shoppers can also find unique hostess gifts and more from local artisans!
Participating Vendors: Smith Century Farm, NC Fresh, The Farmhouse, Congolina Farm, Cornerstone Garlic Farm, Massey Creek Farm, Homeland Creamery, Goat Lady Dairy, Augustino Gusto, Vern’s Farm, Meadows Family Farm, Birch Fork Farm, Mindenhill Farm, Mimi’s Soaps, Ander’s Family Farm, Leonard’s Orchards, Armstrong Artisan Farm, Quaker Acre Apiaries, Angel Apron Etc, Feebert’s Bakery, Piedmont International Bakery, Cookie Gurlie, Sir Charles Gourmet Sauces, Wee Thistle, Happie Foods, Dal Maso Pasta, PaleoLove Company, Roots to Rise, Handbagz and Gladragz, and Nailah’s Shea.
Note: Mid-Week Market is currently closed for the season however we will be open for this special Wednesday Market only on November 27th, 2019. 2020 Mid-Week Market will reopen on April 22, 2020.
About the Market
Greensboro Farmers Market provides Greater Greensboro with opportunities to purchase and learn about local foods in a friendly and diverse social setting. GFM encourages and supports the growth of local foods and artisan goods businesses to improve Greater Greensboro’s economy, support better health through healthy eating and build social and community connections. The Greensboro Farmers Curb Market, 501 Yanceyville Street, is located at the corner of Lindsey Street and Yanceyville Street across from the War Memorial Stadium and operates year round on Saturdays 7 am to 12 pm and seasonally on Wednesday 8 am- 12 pm. The Market is an indoor facility with free admission, WiFi, and plenty of free parking as well as an ATM on site.
Contact: Lee Mortensen, Executive Director, gsofarmersmarket@gmail.com, 336-373-2402