Greensboro, NC- Patrons are invited to celebrate Thanksgiving with the Greensboro Farmers Curb Market (501 Yanceyville Street) this year at the Pre-Thanksgiving Holiday Market on Wednesday, November 21, 2018 from 8am-12noon.
Customers can find everything they need for a festive and healthy Thanksgiving at the Market. Pre-ordered turkeys will be ready for pick-up as well as a variety of holiday goods: autumnal flower arrangements, holiday baked specialties, and seasonal produce. One can find all the makings for special meal essentials with favorite farmer and prepared food vendors for pick up before the holiday. The Market will have fresh winter produce as well as NC seafood (oysters, clams, and crabs), roasts, hams, sausage for dressing, cakes, pies and a host of other local goodness like “ready-to-eat” deli sides, handmade jams, jellies, and sauces, perfect for stress-free holidays parties and meals. Last minute shoppers can also find unique hostess gifts and more from local artisans and crafters.
Participating vendors include (but are not limited to):
- Angel Apron Etc: sewn goods, aprons, pot holders
- Augustino Gusto – Hot coffee, quiche made with farm fresh eggs, pumpkin and apple pies, rustic European Bread, croissants, sauerkraut rolls
- Birch Fork Farm: hand-poured soy wax candles
- Black Belt Soap: hand-made shea soaps and body care products
- Congolina Farm: carrots, parsley, mint, daikon radishes, turnips,
- Cookie Gurlie: gourmet holiday cookies, sweet potato cheesecake
- Cornerstone Garlic Farm: eggs, radishes, turnips, kohlrabi, greens, garlic, jams, jellies, sauces, cranberry sauce, spices, caramel apple jam that works great as a ham glaze, turkey rubs
- Feebert’s Bakery: gluten free bread, rolls & desserts
- Fermentology: fermented products; kimchi, sauerkraut, beets, and more
- Forest Moon Farm: fresh seasonal produce; beets, radishes, turnips, greens, salad mix, peppers and more
- Gate City Harvest: fresh seasonal produce; butternut squash, beets, carrots, radishes, squash, greens, beets, and more
- Homeland Creamery: eggnog, ice cream and milk
- Karen’s Kreations: sewn goods and gifts
- Kennedy Kreations: jewelry
- La Palette: artisan, handmade chocolates & desserts
- Leonard’s Orchards: apples, apple butter, apple cider
- Margariette Graves: hand-made sweet potato bread, pumpkin bread, banana bread and muffins
- Massey Creek Farm: pasture raised chicken eggs
- Meadows Family Farm: Turkey, hams, beef steaks and roasts
- Mimi’s Soap: hand-made soaps, lotions, bath scrubs
- Mindenhill Farm: poinsettias, pansies, greens, lettuce, potted florals
- MoHill Farm: nutritious sprouts and microgreens
- NC Fresh Fish: tuna, NC coastal shrimp, scallops, fresh crabmeat
- Providence Farm: pasture-raised lamb, chicken, turkey, duck; duck and quail eggs
- Quaker Acre Apiaries: honey, beeswax candles, and more
- Rivers’ Finest: jams, jellies, and pickles
- Rural Hall Farm: greens, brussel sprouts, rutabaga
- Shirley Broome: holiday flower arrangements and decorations
- Smith Century Farm: greenhouse tomatoes, strawberries, and plant starters
- Taftori: Jewelry
- Timber & Sprout: handcrafted specialty boxes, garden starters, and wheatgrass
- Woody’s Incredible Farm Fresh Eggs: eggs, turnips, collards, greens
- Yee Haw Doughnuts: sweet potato doughnuts
*All products subject to availability
About the Market
Greensboro Farmers Market, Inc. (GFM) is an community 501c3 non-profit that connects farmer, food and friends every week year-round. GFM operates the Greensboro Farmers Curb Market on behalf of the City of Greensboro. GFM provides greater Greensboro with opportunities to purchase and learn about local food in a friendly and diverse setting. GFM encourages and supports the growth of local foods and artisan goods businesses to improve greater Greensboro’s economy, support better health through healthy eating and build social and community connections. Monthly fundraisers feature local, seasonal foods and proceeds help underwrite the cost of vendor tables and food security initiatives led by the non-profit.
Location and Hours of Operation
The Greensboro Farmers Curb Market, 501 Yanceyville Street, is located at the corner of Lindsey Street and Yanceyville Street across from the War Memorial Stadium and operates year round on Saturdays 7 am to 12 pm and seasonally on Wednesday 8 am- 12 pm (April 18 – December 19). The Market is an indoor facility with free admission, WiFi, and plenty of free parking as well as an ATM on site.
Contact:
Lee Mortensen, Executive Director
GSOfarmersmarket@gmail.com
339-373-2402