Meet Michael Allamon, the pastry chef and candy maker behind Alder’s Carolina Caramel. Michael brings his Five Star Diamond Award–winning talent to the market through homemade caramel candies, luscious dessert toppings, and seasonal surprises like apple caramel.
His caramel dessert topping combines ingredients like organic sugar, heavy cream, blue agave, butter, molasses, vanilla, and salt. Drizzle it over ice cream, dip an apple, or enjoy a spoonful—we won’t tell. Stop by Carolina Caramel and see what Michael’s cooking up this week!